Bombay Shake Red Chilies Nachos

Bombay Shake Red Chilies Nachos

made with Arvinda's Bombay Shake Red Chilies

Tags:

Bombay Shake Red Chilies Nachos

Prep time: 10 min
Cook time: 10 min
Servings: 2 to 4

Ingredients

  • 300 G tortilla chips
  • 2 CUPS shredded cheddar cheese, or extra to taste
  • ½ CUP finely chopped tomatoes
  • ½ CUP finely chopped onions
  • 1 jalapeño pepper, thinly sliced
  • 2 TSP. ARVINDA’S BOMBAY RED CHILIES, or to taste
  • ½ CUP sour cream
  • ½ CUP Bombay Shake Red Chilies Avocado Dip (see recipe)

Instructions

1. Preheat the oven to 350F/180C/Gas Mark 4.

2. Place the tortillas on a foil lined baking sheet. Sprinkle on the cheese, tomatoes, onions and jalapeños. Shake on ARVINDA’S BOMBAY SHAKE RED CHILIES.

3. Bake in the oven for up to 10 minutes. Serve with sour cream and Bombay Shake Red Chilies Avocado Dip.

Made with

  • Bombay Shake Red Chilies

    Bombay Shake Red Chilies

    Regular price
    $7.95 CAD
    Unit price
     per 
  • Bombay Shake Red Chilies

    Bombay Shake Red Chilies

    Regular price
    $7.45 CAD
    Sale price
    $8.95 CAD
    Unit price
     per 
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