Homemade Southern BBQ Sauce

Homemade Southern BBQ Sauce

made with Arvinda's Southern Smoky BBQ

This is an amazing BBQ sauce that is smoky and infused with garlicky goodness, a maple sweetness and a touch of chili heat! Versatile, this is also a delicious dipping sauce but guaranteed this can easily become one of your favourite marinades for your grill.

Tags:

Homemade Southern BBQ Sauce

Cook time: 30 min
Servings: About 1 ½ CUPS

Ingredients

  • 1 CUP ketchup
  • ½ CUP vinegar
  • ⅓ CUP water
  • 2 TBSP. ARVINDA’S SMOKY SOUTHERN BBQ
  • ¾ TSP. sea salt, or to taste

Instructions

1. In a small non-stick pot, combine all ingredients together and bring to a boil, stirring occasionally.

2. Reduce the heat to low and simmer for 20 minutes, or until reduced and thickened. Add salt to taste and simmer for a couple more minutes.

3. Remove from the heat and cool to room temperature. Use as required for your barbecue. Refrigerate any unused sauce for up to 3 days.

Made with

  • Smoky Southern BBQ

    Smoky Southern BBQ

    Regular price
    $8.25 CAD
    Unit price
     per 
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