Za’atar Manakish

Za’atar Manakish

made with Arvinda's Za'atar

Now here’s a new way to indulge in a delicious Middle Eastern style pizza! Slather a prepared pizza dough with olive oil, sprinkle on some herbaceous za’atar—and wow you’ve just discovered a new twist on a favourite. Words can’t explain how excited we are about Za’atar pizza and we hope you love it too!

Tags:

Za’atar Manakish

Prep time: 10 min
Cook time: 10 min
Servings: 2 to 4

Ingredients

  • Prepared pizza dough for a personal pizza
  • ¼ CUP ARVINDA’S ZA’ATAR
  • 3 TBSP. olive oil
  • Sea salt, to taste

Instructions

1. Preheat the oven to 500F/260C/Gas Mark 10.

2. Divide the pizza dough into four small 4-inch diameter pizzas. Brush on the oil and sprinkle on ARVINDA’S ZA’ATAR. Place on a baking sheet and bake for 10 minutes or until golden in colour and the dough is cooked.

3. Season with salt, to taste before serving.

Made with

  • Za'atar

    Za'atar

    Regular price
    $7.45 CAD
    Unit price
     per 
See All Recipes