Hing (Asafoetida)

Hing, also known as asafoetida, is one of India's most distinct spices that in just a pinch, lends a unique pungent flavour to Indian vegetarian curries, dals, chutneys, flatbreads, appetizers and much more. Also used in Ayurveda, hing offers a range of health benefits and is the "secret ingredient" that takes Indian cuisine into the extraordinary! 

Made by L.G. since 1894, L.G. is India's leading hing manufacturer and the choice for Indian home cooks around the world.