Bombay Shake Red Chilies Black Beans
made with Arvinda's Bombay Shake Red Chilies
Tags:
Bombay Shake Red Chilies Black Beans
Prep time:
2 min
Cook time:
10 min
Servings:
2 to 4
Ingredients
- 1 TBSP. avocado oil
- 1 to 2 garlic cloves, finely minced
- 2 CUPS black beans, cooked
- 2 TSP. ARVINDA'S BOMBAY SHAKE RED CHILIES, or to taste
- ¼ TSP. sea salt, or to taste
Instructions
1. In a medium non-stick skillet, heat the oil on medium-high. Add the garlic and sauté for a minute until fragrant.
2. Add the beans and shake in ARVINDA’S BOMBAY SHAKE RED CHILIES CHIPOTLE TACO and sprinkle in the salt to taste. Stir to combine and cook for a few minutes.
3. Serve in a warm tortilla with onions, tomatoes, avocado and cilantro.
Made with
-
Bombay Shake Red Chilies
- Regular price
- $7.95 CAD
- Unit price
- / per
-